Rawa idli recipe

Rawa/Sooji Idli Recipe

Recipe Category
Veg, Breakfast
Easy to make at home
Very easy
Ingredients Availability
Available everywhere
Time to Prepare
20 min
This preparation Serves
2-3 person
rawa idli


Yesterday I have posted a very simple way of making idli at home. That was the very basic recipe. Now a days in market we can get the ready to cook idli mixes as well. Recently I tried one of them. that was MTR’s rawa idli mix. I found that very tasty. The idli looks so fluffy and soft.

What elements required to make rawa idli

2 cup of MTR rawa
1/2 tbsp crushed ginger
1-2 finely chopped green chilies
1/4 tbsp soda
1 cup yogurt/curd
1-2 tbl spn oil
Salt

You can directly follow the recipe mentioned in the MTR’s packet as well.

How to make rawa idli 

  1. Mix MTR rawa mix with curd and all other spices.
  2. Make a very smooth batter.
  3. Don’t make it thinner, try to make it as thick as paste.
  4. A little less than paste.
  5. Now in a idli maker, put the mixer in each cup.
  6. Cook for 30 min and your soft rawa idli is ready.
  7. Serve hot with coconut chutney.

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